Blog
We are an independent father and son micro-roaster with a small but might roastery in Pickering, Ontario that custom roasts premium specialty coffees from around the world.
The Benefits of Freshly Roasted Coffee: Why Quality Matters
As a fellow coffee lover, you know that the taste and aroma of your morning cup depend on a variety of factors, from the quality of the beans to the...
The Coffee Belt: Where the World’s Best Coffee Grows
Did you know that the equator is where the world’s best coffee grows? The region around the equator is home to some of the world's most notable...
Coffee Guide: How Altitude Shapes the Flavour of Coffee
Have you ever wondered how altitude affects the flavour of coffee? If so, keep reading! Altitude is a crucial factor in determining the flavour profile of...
Ethiopian Adventures: Coffee-producing regions in Ethiopia and their unique flavours
Hello, fellow coffee enthusiasts! Today, we're taking a bird's-eye view of the coffee-producing regions in Ethiopia, the birthplace of our beloved brew....
Understanding the Three Main Coffee Processing Methods: Washed, Natural, Honey
Are you a coffee lover looking to expand your knowledge of your favorite drink? If so, you've probably heard of the three main coffee processing methods:...
Top 10 Must-Have Gadgets for Coffee Lovers: From Grinders to Frothers
Calling all coffee lovers! If you're anything like us, you're always on the lookout for the latest and greatest gadgets to make your coffee experience even...
5 Ways to Make Your Daily Coffee Routine More Eco-Friendly
Coffee is one of the most popular beverages in the world, but it can also have a significant impact on the environment. From disposable coffee cups to the...
The Importance of Water Quality in Coffee Brewing: How to Choose the Right Filtered Water
Hey there coffee lovers! Have you ever wondered why your coffee sometimes tastes a bit off, even though you're using the same beans and brewing method...
Ethically Sourced Coffee – What does it mean?
So, when we talk about "ethically sourced coffee," we're basically referring to coffee that's been grown and traded in a way that's good for people and the...